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Beaten, Seared, and Sauced

Beaten, Seared, and Sauced [Hardback]

Author : Dixon, Jonathan

Millions of people fantasize about leaving their old lives behind, enrolling in cooking school, and training to become a chef. But for those who make the decision, the difference between the dream and
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  • Author:
  • Dixon, Jonathan
  • ISBN:
  • 030758903X
  • isbn-13
  • 9780307589033
  • Publisher:
  • Random House USA Inc
  • Cover:
  • Hardback
  • Pub. Year:
  • 2011
  • SKU
  • 9780307589033
  • Number of Units
  • 01
  • Pages:
  • 272