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Catering

Catering: A Guide to Managing a Successful Business Operation

Author : The Culinary Institute of America (CIA)

In this invaluable reference, The Culinary Institute of America provides all the information that caterers and would-be caterers need to set up and run a successful catering business of any
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  • Author:
  • The Culinary Institute of America (CIA)
  • ISBN:
  • 076455798X
  • isbn-13
  • 9780764557989
  • Publisher:
  • John Wiley & Sons Inc
  • Cover:
  • Hardback
  • Pub. Year:
  • 22-02-2008
  • SKU
  • 9780764557989
  • Number of Units
  • 01
  • Pages:
  • 368