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Science in the Kitchen and the Art of Eating Well

Science in the Kitchen and the Art of Eating Well

Author : Artusi, Pelegrino

Artusi?s masterpiece is not merely a popular cookbook; it is a landmark work in Italian
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  • Author:
  • Artusi, Pelegrino
  • ISBN:
  • 0802086578
  • isbn-13
  • 9780802086570
  • Publisher:
  • University of Toronto Press
  • Cover:
  • Paperback
  • Pub. Year:
  • 27-12-2003
  • SKU
  • 9780802086570
  • Number of Units
  • No
  • Pages:
  • 653