Simply Organic: A Cookbook for Sustainable, Seasonal, and Local Ingredients
Author : Cool, Jesse Ziff
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A comprehensive guide to buying and cooking with organic food. It includes 150 recipes which are organized by growing season (Early Spring, Spring, Early Summer, Mid Summer, Indian Summer, Autumn harvest, Early Winter, and Deep Winter). It covers various courses from appetisers and soups to entrees, side dishes, and desserts.
Special Price:
$28.27
- Author:
- Cool, Jesse Ziff
- ISBN:
- 0811860442
- isbn-13
- 9780811860444
- Publisher:
- Chronicle Books
- Cover:
- Paperback
- Pub. Year:
- 16-01-2008
- SKU
- 9780811860444
- Number of Units
- No
- Pages:
- 248