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Baker's Manual

The Baker's Manual: 150 Master Formulas for Baking

Author : Rees, Nicole

In addition to understanding basic pastry methods and techniques, pastry chefs must also master the basic ?formulas,? or recipes, that underlie their craft (for example, puff pastry, which can be
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  • Author:
  • Rees, Nicole
  • ISBN:
  • 0471405256
  • isbn-13
  • 9780471405252
  • Publisher:
  • John Wiley and Sons Ltd
  • Cover:
  • Paperback
  • Pub. Year:
  • 27-09-2002
  • SKU
  • 9780471405252
  • Number of Units
  • No
  • Pages:
  • 336