• العربية

Best of Polish Cooking

The Best of Polish Cooking: A Delightful Compilation of Traditional Polish Fare in an Easy-to-Use Menu Format

Author : West, Karen

In an easy-to-use format, the author arranges complementary foods together, organized by season. Recipes include "Braised Spring Lamb With Cabbage", "Frosty Artichoke Salad", "Apple Raisin Cake" and a
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  • Author:
  • West, Karen
  • ISBN:
  • 078180826X
  • isbn-13
  • 9780781808262
  • Publisher:
  • Hippocrene Books Inc.,U.S.
  • Cover:
  • Paperback
  • Pub. Year:
  • 07-07-2000
  • SKU
  • 9780781808262
  • Number of Units
  • No
  • Pages:
  • 240