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Gourmet's Guide to Cooking with Wine

The Gourmet's Guide to Cooking with Wine: How to Use Wine to Take Simple Recipes from Ordinary to Extraordinary

Author : Boteler, Alison

Shows how to use wine as the ultimate convenience ingredient that will have a big impact on simple dishes.
$21.61
  • Author:
  • Boteler, Alison
  • ISBN:
  • 1592534708
  • isbn-13
  • 9781592534708
  • Publisher:
  • Rockport Publishers Inc.
  • Cover:
  • Hardback
  • Pub. Year:
  • 01-09-2008
  • SKU
  • 9781592534708
  • Number of Units
  • 01
  • Pages:
  • 232